New research by PG Tips has revealed that Brits consume a staggering 53 million cups of tea every day before heading to work – Tom Howley, creative design director at the eponymous kitchen company, shares his insights into why breakfast stations are a key element of the modern kitchen.
Breakfast stations have made a huge comeback in recent years and are set to stay. These dedicated spaces cater to tea and coffee enthusiasts alike, offering an organised and stylish way to kick-start the day.
A breakfast pantry can be incredibly valuable when designed and arranged to suit individual needs. It can incorporate the entire morning routine, from a professional coffee machine, toaster, storage for everyday crockery, and a whole host of cereal options for the kids. The best thing is that once you’ve had enough, you can close the doors behind you, concealing all the mess and clutter until it’s time to tidy.
So a breakfast pantry not only enhances the functionality of the morning routine, but also helps maintain a clutter-free environment.
By creating a dedicated space for hot drinks and snacks, the rest of your client's kitchen remains tidy and organised. It offers valuable additional storage, with lighter racking or baskets being ideal for cereals and bread, while sturdy oak shelving is perfect for holding the weight of jars and tins. This efficient storage solution ensures that everything needed is within easy reach, yet neatly tucked away.
For tea lovers, a boiling water tap is a game-changer, offering instant hot water for their favourite brew. But its benefits extend far beyond tea-making, making it a versatile and invaluable addition to any kitchen.
A boiling water tap combines convenience and sustainability. It’s perfect for that first cup of tea in the morning, but it also transforms the way your client uses their kitchen – whether it's preparing meals, cleaning up, or simply saving time. With options to suit every style, it’s a small addition that makes a big impact on how functional and enjoyable a space can be.
The latest research by PG Tips revealed that 63% of Brits rarely or never skip their morning brew, and 59% of respondents also admitted they can’t start the day properly without their first cup of tea, highlighting the nation’s unwavering devotion to this daily ritual. As morning routines take centre stage, it's clear why the demand for breakfast stations in kitchens is soaring.
