How Sheraton Interiors created balance and unity in a two-tone design
Shehryar Khan of Sheraton Interiors reveals how the team went about using contrasting but complementary tones for a dist...
Insight: Liebherr's Hugo Prado – How can we reduce food waste?
Christmas is traditionally an indulgent time of the year, so the subject of food waste is now even more pertinent. We ta...
Insight: Matt Phillips reveals Rotpunkt's top Hausmesse highlights
Rotpunkt UK head of operations Matt Phillips talks us through the key launches and innovations presented at the brand's ...
Quiet Mark's Poppy Szkiler on the growing demand for peaceful homes
According to a National Noise Report survey by Quiet Mark, over half (57%) of Brits would like their home to be quieter,...
How DeVol created a homely kitchen with a mix of styles and materials
Creating warmth in an expansive new kitchen extension can be a challenge – DeVol designer Francesca Froggatt reveals h...
Stefan Seitz: ISH 2023 will offer solutions for a sustainable future
ISH – the biggest bathroom fair in the world – is back at Messe Frankfurt from 13th to 17th March 2023. Stefan Seitz...
Crown's Justyna Korczynska reveals on-trend ways to work with colour
Homeowners have woken up to the fact that injecting colours they love into spaces gives a boost of positive energy and i...
Design update: The top 10 2023 home design predictions from Houzz
With a community of over 65million homeowners and home design enthusiasts and more than 3million residential constructio...
Take a tour round Charlie Smallbone's new-look Ledbury Studio showroom
Charlie Smallbone's Ledbury Studio showroom has had a complete revamp – he talks us through some of the details of the...
Tom Reynolds – Why I'm so proud of our Sustainability Awards winners
The BMA used its Sustainability Awards 2022 to shine a light on the innovation and passion for reducing environmental im...
Halcyon's Graham Robinson on kitchen trends past, present and future
We catch up with Graham Robinson, design manager of Halcyon Interiors, to hear about kitchen trends we've said goodbye t...
How 2022's HIX Talks offer a deep dive into the future of hotel design
HIX is back at London’s Business Design Centre on 17th and 18th November with an expanded programme of panels, keynote...
How The Myers Touch designed a contemporary kitchen for a stately home
When Keith Myers started work on a Grade I listed property in Hampshire he was surprised by how low the ceilings in the ...
PJH's Richard George: Investing in our people delivers business gains
Nurturing a collaborative relationship with our employees and introducing wellbeing initiatives has created a happier an...
Egger's Aimee Fletcher on the rise of pastels and Silent Solid Colours
Egger UK’s design manager, Aimee Fletcher, welcomes the arrival of pastel tones, as consumers look for a fresh, more f...