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Bold as brassware – new on-trend finishes are anything but chrome
Gone are the days when bathroom taps and fittings were limited to trusty chrome – consumers now have a wealth of optio...
How John Willox Kitchen Design came up with a sustainable alternative
When John Willox Kitchen Design's showroom manager Joanna Dereniowska set about creating a space for an eco-conscious cl...
Abode's Leanne Adamson: What do consumers really want from a bathroom?
Leanne Adamson, marketing manager for Abode, reveals why she thinks it's time to dig a little deeper into what consumers...
Torben Schmid: The business support offered by MHK-UK sets it apart
While there’s a choice of buying groups available to the UK independent kitchen retailer, it's the extent of business ...
How Ripples helped create a bathroom fit for an Instagram influencer
When Geraldine Tan, AKA @littlebigbell, decided it was time for a bathroom makeover, she turned to Jo Sangster, senior d...
Westin reveals the many advantages of bespoke extraction for designers
There are a lot of assumptions associated with the 'B' word, but bespoke extraction offers huge benefits for kitchen des...
Valentina Bertazzoni: How to use colour in kitchen showroom displays
Valentina Bertazzoni, director of style and communications at Italian appliance brand Bertazzoni, highlights several way...
Consistency is a superpower for marketing, says Time54’s Chris Ashton
Consistently working towards your goals, spreading your message and building trust in your audience can become a superpo...
Interview: Gordon Riddoch on why Rutland London moved into bathrooms
British brand Rutland London is expanding from towel radiators, to now offer a complete bathroom collection. Director Go...
Dark materials: The rising popularity of dramatic kitchen surfaces
No longer regarded as accents to be added sparingly to a subtle backdrop, black, anthracite and other moody tones have b...
Leisure Sinks' James Cunningham on why stainless steel is here to stay
Sales director at Leisure Sinks James Cunningham explains why sink styles may come and go, but stainless steel has been ...
Interview: 'Smeg offers kitchen studios such a depth of product'
As Smeg relaunches its Symphony range cookers, Laura Jones and John Davies talk to Amelia Thorpe about co-ordination, de...
Expert view: How to win at hashtags – and avoid making a hash of them
The now ubiquitous hashtag has become part of social networks’ algorithmic DNA, however a little extra knowledge can n...
Interview: Barber Osgerby on the simple inspiration behind Axor One
Designers Edward Barber, right, and Jay Osgerby, left, talk to Amelia Thorpe about innovation and simplification as they...
Interview: We’ve found a niche, says retailer Nick McColgan
In its first year of business back in 2015, Snug Kitchens in Newbury took orders worth £700,000. The plan was for a ‘...
